Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, yellow chinese fried rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Yellow Chinese Fried Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Yellow Chinese Fried Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
Traditionally Chinese fried rice is typically brown unless it's a curried fried rice or house special fried rice. But it's the curry powder which in turn contains TURMERIC. It's not saffron, it's plain old turmeric that gives a yellow color with no extra flavor really. Rinse it under running water through a strainer, using your fingers to let the water run through the uncooked rice.
To begin with this recipe, we must prepare a few ingredients. You can cook yellow chinese fried rice using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Yellow Chinese Fried Rice:
- Prepare 2 cup long grain rice
- Get 1 tbsp sugar
- Get 1 tsp salt
- Make ready 1 1/2 tsp chicken powder
- Prepare 1/4 tsp white pepper
- Take 2 tbsp vegetable oil
- Get 1/4 tsp yellow food coloring
- Take 2 1/2 cup water
- Take 1/4 chopped onion
- Prepare 1 each green onion sprig
- Prepare 1 meat of choice (seafood, pork, chicken)
But it's the curry powder which in turn contains TURMERIC. It's not saffron, it's plain old turmeric that gives a yellow color with no extra flavor really. Most of the Chinese buffets I go to serve a yellow fried rice that I cant seem to duplicate. It doesnt seem to be cooked with Soy, Oyster or Hoisen sauce.
Instructions to make Yellow Chinese Fried Rice:
- First wash your rice thoroughly
- Then cook rice normally add all the ingredients except for the onion, green onion, and meat
- After the rice is done cooking allow it to cool to room temperature
- In a wok or large skillet medium high heat add 2 tablespoons of oil and cook onions for about a 1-2 minutes
- Next add in meat of choice and continue to move food around so it won't stick to pan
- Next add in yellow rice and continue to mix and move around
- Add 2 tablespoons of water and green onions. Mix around for another 1-2 minutes
Most of the Chinese buffets I go to serve a yellow fried rice that I cant seem to duplicate. It doesnt seem to be cooked with Soy, Oyster or Hoisen sauce. It does have diced onions, carrots & peas & I usually order it with that reddish color roast pork. Even the oil they cook it on is delicious. If anyone else knows the rice, I was hoping for a recipe.
So that is going to wrap it up with this exceptional food yellow chinese fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!