Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pickled turnip chicken noodle soup雪菜鸡丝米线. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pickled turnip chicken noodle soup雪菜鸡丝米线 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pickled turnip chicken noodle soup雪菜鸡丝米线 is something that I’ve loved my whole life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook pickled turnip chicken noodle soup雪菜鸡丝米线 using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pickled turnip chicken noodle soup雪菜鸡丝米线:
- Prepare 4 oz jovial capellini brown rice pasta
- Take 6 oz chicken breast, sliced
- Get 2 button mushroom, sliced
- Prepare 1 garlic clove, minced
- Make ready 1 green onion for garnishing
- Take 1/4 cup pickled turnip, rinse off salt
Instructions to make Pickled turnip chicken noodle soup雪菜鸡丝米线:
- Boil 750ml of water in a large pot. Cook brown rice capellini for 8 minutes. Scoop noodles out and coat with a few drops of sesame.
- Sauté rinsed pickled turnip green in garlic olive oil until aromatic. Add 6 oz thinlly sliced chicken breasts and stir to mix. Don't wait until chicken are even cooked. Pour in 16 oz chicken broth or water.
- Simmer until the chicken is fully cooked. Add noodles. Adjust seasoning and garnish with minced green onions before serving.
- Chicken can be replaced by shredded pork, beef or even shrimps.
So that’s going to wrap this up with this special food pickled turnip chicken noodle soup雪菜鸡丝米线 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!