Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy chicken gnocchi soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper.
Creamy Chicken Gnocchi Soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamy Chicken Gnocchi Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Gnocchi Soup:
- Make ready 1 lb rotisserie chicken (dark & white)
- Prepare 1 package gnocchi dumplings
- Prepare 4 cups chicken stock
- Prepare 1/4 cup olive oil
- Get 1 Medium onion
- Prepare 2 celery stalks
- Make ready 2 carrots
- Get 1 cup half and half
- Get 4 cups fresh spinach
- Make ready 1 tablespoon Italian seasoning
- Prepare 1 teaspoon garlic powder
- Prepare 1 teaspoon onion powder
- Take Salt & pepper (to taste)
What to Serve with Olive Garden Chicken Gnocchi Soup. Just like at the restaurant, this soup pairs nicely with a simple side salad and bread. Try mixed greens dressed in balsamic vinaigrette, a Wedge salad, or a creamy Caesar salad. Don't forget the bread basket with some fresh homemade focaccia, a loaf of crusty no-knead bread, a French baguette, or this easy garlic bread.
Steps to make Creamy Chicken Gnocchi Soup:
- Saute onions and celery in olive oil until tender. Season with salt and pepper.
- Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
- Add 4 cups chicken broth. Bring to a simmer.
- Add in chicken and gnocchi. Simmer for 20 minutes.
- Cut heat to low and add half n half. Don't boil the cream.
- Serve with crusty bread or Croutons.
- Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.
Try mixed greens dressed in balsamic vinaigrette, a Wedge salad, or a creamy Caesar salad. Don't forget the bread basket with some fresh homemade focaccia, a loaf of crusty no-knead bread, a French baguette, or this easy garlic bread. Bring a large pot of salted water to a boil. Cook gnocchi according to package instructions. Drain in a colander and rinse briefly with cold water.
So that is going to wrap this up for this exceptional food creamy chicken gnocchi soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
