Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Chicken soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken soup using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken soup:
- Prepare Diced onion
- Prepare Diced celery
- Take Diced green peppers
- Make ready Can fired roasted corn
- Take Can carrots
- Prepare 4 lbs skinless boneless chicken cut up in chunks
- Prepare Roterary chicken seasonings
- Prepare Garlic salt with parsley
- Prepare Cajun spice
- Prepare 4 Chicken gravy packets
- Prepare Can cream of chicken
- Take 4 sticks Butter
- Prepare 32 ozs of water
- Prepare 16 ozs milk
Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock.
Instructions to make Chicken soup:
- Melt 2 sticks of butter. Once melted add onion, celery, green peppers and fry till semi transluent add to a bigger pot once done.
- Put the corn, carrots in a bigger pot. Melt 2 sticks of butter and season the chicken and then fry the chicken till it is done. Add chicken to pot.
- Add 32ozs water, 16 ozs of milk,the gravy packets, cream of chicken to the pot. Add seasonings to suit your taste. Mix with a big spoon as you add each addition of liquids.
- Toss in a bag of egg noodles. Bring to a boil. Cook the noodles till it is done.
Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to. Top the casserole with the cheese and grill until the cheese is golden brown.
So that is going to wrap it up with this exceptional food chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
