Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, smokey chicken noodle soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Smokey Chicken Noodle Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Smokey Chicken Noodle Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can cook smokey chicken noodle soup using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Smokey Chicken Noodle Soup:
- Prepare Chicken
- Make ready 1-1/2 pound chicken breast
- Take As needed pink Himalayan salt
- Prepare 1/2 teaspoon granulated garlic powder
- Get 1/2 teaspoon granulated onion powder
- Make ready Soup
- Get 1 cup cooked spaghetti noodles
- Prepare 1 large carrot
- Make ready 1-1/2 quart beef broth
- Get 1 tablespoon Worcestershire sauce
- Get 2 tablespoons sugar
- Get 2 tablespoons raw apple cider vinegar with the mother in it
- Take 28 ounces diced tomatoes
- Make ready 1/3 teaspoon ground nutmeg
- Prepare 1/2 teaspoon celery salt
- Prepare 1 teaspoon granulated onion powder
- Make ready 1/2 stick butter divided
- Get 1/4 cup flour
- Take 1 teaspoon granulated garlic powder
- Get 1/2 teaspoon ground turmeric
- Make ready To taste ground white pepper
- Make ready 1 teaspoon ground paprika
- Take To taste salt
- Get 1 tablespoon parsley flakes
- Prepare Topping
- Get To taste sour cream
ALLERGENS Contains Low fat , gluten , soy , egg and wheat. Ingredients of Smoked chicken noodle soup. Chop your carrots, celery, and diced onion. My fave way to make this classic soup with smoked chicken and smoky broth.
Steps to make Smokey Chicken Noodle Soup:
- Fire up the grill. Season the chicken. Put on the grill. Start on the bottom main grill.
- Wash, peel and slice in half lengthwise the carrot.
- After 30 minutes move to the top. Add the carrot that you peeled and cut in half.
- When you add the carrot to the grill then cook on grill for half an hour. You are after the flavor of the grill. Add broth and half the butter to a pot.
- Melt the rest of the butter to soften. Mix the softened butter and flour. Set aside. Season with salt and pepper to taste.
- When the chicken is done, cut the chicken into strips. Julienne the carrot. Add a bit of salt and pepper.
- Add everything in the broth except the noodles. And simmer for a half an hour. Add noodles for the last 5 minutes. Serve I hope you enjoy! You can top off with sour cream.
Chop your carrots, celery, and diced onion. My fave way to make this classic soup with smoked chicken and smoky broth. Whenever I make smoked chickens, or whole roast chickens, I almost always make two at a time. I save all the bones for homemade broth or stock, save half the meat in the freezer for later and use the other half for soup, tacos, enchiladas. Smokey Chicken Noodle Soup - This recipe is great for when you have no idea what to cook.
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