Chicken and Rice Pineapple Soup
Chicken and Rice Pineapple Soup

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and rice pineapple soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken and Rice Pineapple Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken and Rice Pineapple Soup is something that I’ve loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have chicken and rice pineapple soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Rice Pineapple Soup:
  1. Get 2 cup rice, I used minute rice
  2. Take 2 pounds chicken
  3. Take 2 teaspoon salt
  4. Take 2 cup chopped pineapple
  5. Take 1 teaspoon ground white pepper
  6. Take 1/2 cup butter
  7. Prepare 2-1/2 quarts water
  8. Get 3 teaspoon crushed chicken Bouillon cubes
  9. Prepare 1/4 cup water
  10. Prepare 2 tablespoons cornstarch

Chicken and Rice Pineapple Soup It's Autumn time and I do love soup and salads. Chicken and Rice Pineapple Soup instructions. Boil the water with the chicken and salt. Chop the chicken add back to the broth.

Instructions to make Chicken and Rice Pineapple Soup:
  1. Boil the water with the chicken and salt
  2. When it has boiled for 25 minutes add the Bouillon cubes
  3. Chop the chicken add back to the broth.
  4. Add the pepper and chopped pineapple.
  5. Add the rice and cook till done.
  6. Mix the cornstarch and water and add to the boiling chicken broth
  7. Serve I hope you enjoy!

Boil the water with the chicken and salt. Chop the chicken add back to the broth. Add the pepper and chopped pineapple. Cook the rice noodles according to package directions. Drain (do not rinse), then toss with the lime juice mixture.

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