Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carnitas tacos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Top your tacos with a squeeze of fresh lime juice and your favorite taco toppings for an authentic taste of Mexico at home! This recipe works for more than just tacos! Carnitas Tacos (pulled pork tacos) are THE BEST ever! The slow cooker Mexican pork is unbelievably tender and flavorful.
Carnitas Tacos is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Carnitas Tacos is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carnitas tacos using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carnitas Tacos:
- Prepare 2 lbs Leftover pulled pork
- Take 1/2 cup Lard
- Get 2 tbsp dried ground Ancho chillies
- Take 1 1/2 cup Chicken stock
- Prepare 1 tbps Tomato paste
- Take 1 tbsp Ground cumin
- Make ready 1/2 tsp salt
- Prepare 1 tsp smoked paprika
- Get Note
- Get Substitute Anchos will chili powder
Made with all natural ingredients like traditional Mexican Carnitas, these Carnitas can be made in the slow cooker, pressure cooker or oven - directions provided for all. Mix all of the rub ingredients together in a small bowl. Rub half of this mixture over the pork, reserve the rest in a jar to use another time. For the pulled pork, heat the oil in a large.
Steps to make Carnitas Tacos:
- In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
- In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
- Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.
Rub half of this mixture over the pork, reserve the rest in a jar to use another time. For the pulled pork, heat the oil in a large. PORK CARNITAS TACOS To make them into tacos, simply stuff the crisped meet into a corn or flour tortilla (fresh homemade tortillas right here), and add in chopped onion, cilantro, salsa, avocado and top with sour cream or crema fresca! WATCH HOW WE MAKE CARNITAS RIGHT HERE! TURN UP YOUR VOLUME TO HEAR THAT CRISPY CRACKLE IN THE PAN!
So that’s going to wrap it up with this special food carnitas tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
