Crabby Pattys
Crabby Pattys

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crabby pattys. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

They're made out of chum, leftover scraps, making Krabby Patties the hot dogs of the sea. I'm going to show you how to make a gourmet Krabby Patty, and it doesn't contain any crab, either. The Krabby Patty is made out of a frozen hamburger with buns, the patty, pickles, lettuce, tomatoes, cheese, ketchup, mustard, and onions and with a Krabby Patty secret formula, though said secret formula has never been revealed in the series. The Krabby Patty is the Krusty Krab 's signature food item.

Crabby Pattys is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Crabby Pattys is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook crabby pattys using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crabby Pattys:
  1. Prepare shrimp topping
  2. Get 1 lb shrimp, ceaned an deviened
  3. Prepare 2 tbsp oil
  4. Take 2 tbsp flour
  5. Prepare 1 louisiana season salt
  6. Take 1 tbsp onion powder
  7. Get 1 tbsp garlic powder
  8. Make ready 1 tsp celery flakes
  9. Prepare 1 tbsp dried bell pepper
  10. Get 2 cup broth
  11. Get crab patty
  12. Prepare 1 can crabmeat
  13. Take 1 cup italian bread crumbs
  14. Make ready 2 tbsp hienz cocktail sauce
  15. Make ready 2 tsp worcestershire sauce
  16. Get 1/4 cup mayonaise
  17. Make ready 1 tbsp onion powder
  18. Take 1 tbsp garlic powder
  19. Prepare 1 tsp dried celery flakes
  20. Prepare 2 eggs
  21. Prepare 1/2 cup flour

Krabs' business scheme all the more troubling. However, it isn't just crab meat, as they also hold "imitation crab meat" - which is made of fish. Place a slice of cheese on the bottom of each bun. Top with a small piece of lettuce, then a crabby patty.

Steps to make Crabby Pattys:
  1. you want to start the shrimp topping before you make the crab. if you want to use fresh seasonings, just cook them down before you add the shrimp
  2. pre-heat oil in shallow pan
  3. season the shrimp with Louisiana season salt and saute' the shrimp in oil until they turn pink, then add 2 T. flour, onion, garlic, celery, bellpepper and cook that for another 5 minutes or until flour starts to darken and then pour in your broth, I used chicken 'cause its all I had on hand use what you have. cover this and let simmer on low, go make crabby pattys
  4. clean crabmeat, check for little pieces of shell and dump in a medium mixing bowl
  5. add the bread crumbs to crab and fold together
  6. now into the crab put in Heinz sauce, Worcestershire, and mayonnaise, onion and garlic powders also the celery
  7. now mix eggs together in another dish and add to the crab
  8. mix all this together really well, mixture will be very wet
  9. now that you have a wet mixture, you start slowly folding in flour, you made need more or less depending on wetness
  10. in shallow frying pan begin heating just enough oil to coat the whole bottom of pan
  11. using a large spoon, drop crab by spoonfuls in hot oil, do not press down , wait 1 minute and roll each patty over and now press down and cook for just another 1-2 minutes then remove to a paper towel.

Place a slice of cheese on the bottom of each bun. Top with a small piece of lettuce, then a crabby patty. Squeeze a splash of fresh lemon juice over patties. WE ARE OPEN Wednesday's-Sunday's now in HARKERS ISLAND. Patty is back as a mobile Food truck, and can't wait to serve you.

So that’s going to wrap this up for this exceptional food crabby pattys recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!