Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turmeric chicken soup (soto ayam). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Turmeric Chicken Soup (Soto Ayam) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Turmeric Chicken Soup (Soto Ayam) is something which I’ve loved my whole life.
With Black Pepper Extract for Absorption. Price Match Promise - Why Pay More? Free UK Delivery on Eligible Orders Soto Ayam is usually served in an individual bowl rather than one big pot. To serve, place shredded cabbage, noodle, chicken in the bowl, pour the soup.
To get started with this recipe, we must prepare a few components. You can cook turmeric chicken soup (soto ayam) using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Turmeric Chicken Soup (Soto Ayam):
- Get Blended Spice
- Make ready 5 Shallots
- Take 2 Garlics
- Make ready 1 cm Ginger
- Prepare 2 Candlenuts
- Get 5 tbsp Water
- Get Boil
- Take 1 Chicken Breast
- Get 1/2 tsp Turmeric Powder
- Prepare 1/2 tsp Coriander Powder
- Take 3 Lime Leaves
- Make ready 1 Lemongrass
- Prepare 1-2 tsp Salt
- Take 1/2 tsp White Pepper
- Get 400 ml Water
- Prepare Condiments
- Make ready 1 bundle Glass/Rice Noodle
- Make ready 1 Hard-boiled Egg (optional)
- Get 1 Green Onion
- Make ready 1 Bird's Eye Chili
- Prepare 1 tbsp Fried Shallot
- Prepare Some lemon/lime juice for acidity
Great recipe for Turmeric Chicken Soup (Soto Ayam). Perfect companion for rainy days, and surprisingly effective to cure hangover. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it.
Instructions to make Turmeric Chicken Soup (Soto Ayam):
- Blend all the ingredients below the "Blended Spice" section until smooth.
- Boil 400 ml of water, add the blended spice and all the ingredients below the "Boil" section, simmer for 15-20 minutes.
- When the chicken is cooked, set aside, and shred it with forks.
- Arrange in a bowl: glass/rice noodle, shredded chicken, and hard-boiled egg. Pour the soup on it, and you can add other condiments (green onion, fried shallots, chili, and lemon/lime juice)
- Enjoy! If you want to eat it the Indonesian way, add some rice and you're all set (yes, two carbs won't hurt!).
Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Top with chopped greens, macadamia nuts and the tomato. Pour the stock over the top, then serve with fried.
So that’s going to wrap this up with this exceptional food turmeric chicken soup (soto ayam) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
