Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken tortilla soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken tortilla soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken tortilla soup is something which I have loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook chicken tortilla soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tortilla soup:
- Get 2 can red enchiladas sauce 15 oz
- Take 2 can corn
- Prepare 1 can rotel
- Make ready 3 dozen boneless chicken breast (3lbs)
- Get 2 cup chicken broth
- Take 2 can chopped green chilis
- Prepare 1 large bag of tortilla chips
- Make ready 2 cup cheese
In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base.
Instructions to make Chicken tortilla soup:
- Cut chicken into diserable pieces
- Add all ingredients in crock pot except tortilla chips and cheese
- Let cook on low for 8 hrs or 6hrs on high
- Crumble tortilla chips and cheese ontop of your bowls as desired
This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.
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