Pesto Chicken Spaghetti
Pesto Chicken Spaghetti

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pesto chicken spaghetti. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pesto Chicken Spaghetti is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pesto Chicken Spaghetti is something which I have loved my entire life. They are nice and they look fantastic.

Take the pan of the heat, then stir in the creme fraiche. Return the pan to the heat and stir in the pesto. Boil spaghetti according to packet directions in salted water. Meanwhile, cook pesto chicken and tomatoes using this recipe.

To begin with this particular recipe, we must first prepare a few components. You can have pesto chicken spaghetti using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pesto Chicken Spaghetti:
  1. Take 1 small jar pesto
  2. Make ready 1 can cream of chicken soup
  3. Get 2-3 chicken breasts
  4. Get 1/2 pkg spaghetti noodles
  5. Take 1/2 package spinach
  6. Make ready Pine nuts or sunflower seeds to your liking
  7. Prepare 1 large Chopped onion
  8. Make ready Chopped Garlic
  9. Prepare Garlic seasoning
  10. Take to taste Salt and pepper
  11. Take Red pepper flakes
  12. Get Turmeric (optional)

Return the pasta, beans and spinach to the pan, pour in the pesto from the processor and stir together, loosening with splashes of cooking water until silky. As a finishing touch, to build up those lovely Mediterranean flavours, I roasted some cherry tomatoes. However, you can use normal tomatoes too. To me, these are the ultimate Italian flavours that make up many Italian dishes.

Steps to make Pesto Chicken Spaghetti:
  1. In a pot of water start your spaghetti.
  2. In another pan, cook chicken breast in olive oil or butter.
  3. Chop when cooked and add onion, garlic and all seasonings until all onions are caramelized.
  4. Add pesto soup and pine nuts.
  5. When noodles are tender, add to the pan and mix. Only add enough noodles to be sure you have a creamy mixture. Too many noodles will make the sauce too light.
  6. Enjoy!

However, you can use normal tomatoes too. To me, these are the ultimate Italian flavours that make up many Italian dishes. Bring a large pot of lightly salted water to a boil. Add the shredded chicken in the pan and heat through. Pop pasta and beans in with the chicken mix and stir to coat, adding a little of the cooking water.

So that is going to wrap it up for this exceptional food pesto chicken spaghetti recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!