Prawn Flavoured Fried Tofu
Prawn Flavoured Fried Tofu

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawn flavoured fried tofu. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prawn Flavoured Fried Tofu is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Prawn Flavoured Fried Tofu is something that I’ve loved my entire life. They’re fine and they look wonderful.

Use any type of sauce or store bought sauce for dipping. Dip this tofu in any sauce or make this one. Recipe for the sauce here is best served with steamed Chicken Rice A - Prepare a steamer and leave to water in the steamer to boil. Stir in the mixed vegetables, prawns and crab flavoured seafood sticks.

To get started with this recipe, we have to first prepare a few components. You can have prawn flavoured fried tofu using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Prawn Flavoured Fried Tofu:
  1. Make ready A. The Tofu
  2. Get 250 g Cooked & Peeled Shrimp
  3. Get 3 tubes Japanese egg tofu
  4. Make ready 3 eggs
  5. Take 3 tbsp corn flour
  6. Make ready 2 Firm tofu (500g)
  7. Prepare 2 tsp chicken seasoning pepper
  8. Prepare 1 tsp ground pepper
  9. Get B. The Chilli Sauce (Optional)
  10. Make ready 3-5 big red chilies - deseeded
  11. Take 3 bird eyed chilies (or more)
  12. Get 1/2 big lemon - juiced
  13. Get 1/2 tsp chicken seasoning powder
  14. Prepare 1/4 c sugar
  15. Take 1/4 c water
  16. Get 1/4 c peeled Garlic
  17. Prepare Pinch salt
  18. Prepare Note:
  19. Prepare 1 . Use any type of sauce or store bought sauce for dipping. Here, we sometimes use either Vegemite or Brovil
  20. Take 2 . Dip this tofu in any sauce or make this one. Recipe for the sauce here is best served with steamed Chicken Rice

Absorb excess water with kitchen paper. Lightly sprinkle cornflour on the surface of the tofu. Spoon prawn paste and arrange on the tofu. Discard any excess water in the.

Instructions to make Prawn Flavoured Fried Tofu:
  1. A - Prepare a steamer and leave to water in the steamer to boil. Line a square steaming tray with baking paper with two long sides overhang for easy lifting of the Cooked tofu later.
  2. Next, Place all ingredients in A into a food processor and blitz into a smooth paste. Pour this into a steaming tray. Cover steaming tray with aluminum foil. Steam for 30-35 minutes until set.
  3. Remove tofu from the tray once tofu is completely cool. Cut into small squares.
  4. Place enough corn flour in a bowl to coat each piece of cut tofu. Heat oil in a pan. Coat cut tofu with corn flour and transfer them straight to hot oil. Fry until golden brown. Place on a cooling rack. Make sure to put rack on a tray, this is to drain any excess oil. Serve with any sauce or simple chili sauce in B.
  5. B - Blend everything in B until it turns into a fine sauce. Refrigerate and use clean and dry spoon to scoop content when needed.

Spoon prawn paste and arrange on the tofu. Discard any excess water in the. This will help round out your idea of tofu's robust flavor potential and help achieve the exact culinary mood you're striving after. Black pepper sauce is a savory and addicting Chinese favorite. In this Tofu in Black Pepper Sauce recipe, cubes of tofu are combined with onions and chilies, pan-fried in a garlicky sauce until.

So that’s going to wrap this up for this special food prawn flavoured fried tofu recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!