Lobster Lasagna
Lobster Lasagna

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, lobster lasagna. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Lobster Lasagna is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Lobster Lasagna is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have lobster lasagna using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lobster Lasagna:
  1. Prepare 2-1 1/2 pound lobsters or 2 lb of lobster meat
  2. Prepare 14 oz can diced tomato with onion and bell pepper in tomato sauce
  3. Take 4 cloves garlic
  4. Get 1 tbsp olive oil
  5. Get 8 pasta sheets for lasagna
  6. Prepare 1/2 Lb mild cheddar shredded
  7. Make ready 1/2 Lb mozzarella shredded
  8. Get to taste Salt & pepper
  9. Take Sprinkle parsley
  10. Make ready Small ricotta

Top with a layer of lasagne sheets. Repeat this process two more times ending with sauce on top. Lobster Lasagna I've tried every lobster recipe I can come up with. I've been thinking about creating this recipe for years.

Steps to make Lobster Lasagna:
  1. Boil lobsters for 15 min. Drain and let cool. Detach tail and head by twisting tail and pulling. Cut head with kitchen shears to extract head and tail meat left behind.
  2. Extract lobster meat, split tails and remove meat,split tails along back and remove digestive tract and wash all meat. Dice lobster meat and season with salt and pepper and parsley
  3. Cook pasta sheets and dry with paper towels. Pour olive oil in med sauce pan at med heat, add can of tomato sauce and garlic and let simmer. Add salt & pepper and stir. Prepare baking pan by spraying non stick or olive oil and lay first layer of pasta sheets
  4. Preheat oven 350. Lay first layer with lobster meat, Add ricotta, I like to add just a little sauce,add cheeses. Apply second row of pasta sheets and repeat steps topping with rest of cheese. Bake for 45 min and broil for 5 min till golden. Remove from oven and let rest for 15 min, ENJOY

Lobster Lasagna I've tried every lobster recipe I can come up with. I've been thinking about creating this recipe for years. I finally worked myself into creating this recipe and the whole family loved it. Layers of fresh egg pasta with creamy bechamel, pesto, lobster, prawns, crab and salmon. Served with candied root vegetables and potatoes with butter, herbs and maole syrup.

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