Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, soto ayam (chicken soto) easy. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Soto Ayam (Chicken Soto) Easy is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Soto Ayam (Chicken Soto) Easy is something which I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few components. You can cook soto ayam (chicken soto) easy using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soto Ayam (Chicken Soto) Easy:
- Prepare Rice (Optional)
- Make ready Rice can either be cooked in a rice cooker,
- Take Or in pot with the instructions given for the type of rice
- Prepare I used rice cakes for this, ready small packs boiled for 1 hr
- Make ready Soup
- Make ready 3 chicken drumsticks
- Take 700 ml water
- Get 1 pack coconut milk powder
- Make ready 1 tbs turmeric powder
- Make ready 1 cube chicken stock
- Get to taste Salt
- Prepare Garnish
- Make ready Lime wedges
- Take Spring onions
- Prepare Beef Serunding (check my recipe)
Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions.
Instructions to make Soto Ayam (Chicken Soto) Easy:
- Prepare rice and let it cook while you start with soup.
- Inside the pot, add water and chicken.
- When it boils, reduce flame and add coconut milk powder, turmeric powder and chicken stock. Cook until chicken releases blood and well done.
- Add salt as you prefer. Serve hot with rice and garnishing.
Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions. Remove the chicken from the soup. If the skin is in also remove it. The chicken meat is already ready, but we will fry it (with the lid on).
So that’s going to wrap this up with this exceptional food soto ayam (chicken soto) easy recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
