Mike's Asian Chicken Dumpling Soup With Shrimp
Mike's Asian Chicken Dumpling Soup With Shrimp

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Mike's Asian Chicken Dumpling Soup With Shrimp. Here is how you cook it. Ingredients of Mike's Asian Chicken Dumpling Soup With Shrimp. You need of For The Vegetables Fluids.

To get started with this recipe, we must first prepare a few components. You can cook mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Make ready ● For The Proteins
  2. Make ready 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
  3. Prepare 2 Cups Raw Shrimp
  4. Take ● For The Vegetables Fluids & Seasonings
  5. Make ready 4 (15 oz) Cans Chicken Broth [+ water if needed]
  6. Make ready 2 Cups Thin Sliced Fresh Cabbage
  7. Make ready 1/2 Cup Chopped Green Onions
  8. Take 1 LG Jalapeno [deseeded & sliced]
  9. Get 1 tsp Dried Thai Chilies [crushed]
  10. Get 1 tbsp Dried Thai Basil
  11. Make ready 2 tbsp Fine Minced Garlic
  12. Get 1 tbsp Fresh Or Pickled Ginger
  13. Get 1 Bunch Cilantro Leaves
  14. Take 1/2 Can Water Chestnuts
  15. Make ready to taste Bean Sprouts [optional]
  16. Prepare 2 Packets Top Ramen Oriental Seasoning
  17. Prepare to taste HonDashi [be careful - she's pretty salty!]
  18. Get 1 tbsp Light Soy Sauce
  19. Prepare 1 tsp Quantity Fish Sauce
  20. Get 1/2 tsp Fresh Ground Black Pepper
  21. Get ● For The Sides [as needed]
  22. Get Siracha Sauce
  23. Prepare Leaves Fresh Cilantro
  24. Take Garlic Siriacha Sauce

Great recipe for Mike's Asian Chicken Dumpling Soup With Shrimp. Mike's Asian Chicken Dumpling Soup With Shrimp MMOBRIEN ALBUQUERQUE, NEW MEXICO. We hope you got insight from reading it, now let's go back to mike's asian chicken dumpling soup with shrimp recipe. Here is how you achieve it.

Steps to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Here's the bulk of what you'll need. Not every ingredient pictured.
  2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
  3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
  4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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