My Quick Chicken Chilli Noodle Soup 😘
My Quick Chicken Chilli Noodle Soup 😘

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, my quick chicken chilli noodle soup 😘. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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My Quick Chicken Chilli Noodle Soup 😘 is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. My Quick Chicken Chilli Noodle Soup 😘 is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have my quick chicken chilli noodle soup 😘 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Quick Chicken Chilli Noodle Soup 😘:
  1. Prepare 1 Chicken breast steamed cooked and shredded
  2. Make ready 1 tbls Salt & Pepper Seasoning
  3. Get 1 tsp Chicken seasoning
  4. Make ready 2 Chilli peppers green and red chopped into big pieces
  5. Get 1/2 Green sweet pepper cut chunky
  6. Prepare 1/2 Yellow Sweet Pepper cut Chunky
  7. Get 2 Spring onions chopped
  8. Take 1/2 tsp Garlic granuals
  9. Make ready 1/2 tsp Crushed dried Chillies
  10. Prepare 1 tbls chopped fresh Basil chopped

Heat the oil in a frying pan over a medium heat. Great recipe for My Chilli Chicken Noodle Soup#Lunch#Starter. I made this soup with the base of butter and onions fried first as my others. A little ginger, Garlic and Chinese salt n pepper seasoning.

Steps to make My Quick Chicken Chilli Noodle Soup 😘:
  1. Add 2 Pkts Noodles to 2 pints water also add chicken seasoning, chinese salt and pepper seasoning, chillies chopped in big pieces, Garlic granuals, crushed Chillies. Bring to the boil and simmer for 15 minutes.
  2. With 2 forks shred the steamed chicken breast and basil then add to the soup stir in.
  3. Cut up the sweet peppers chunky and the spring onion.
  4. Add the sweet peppers to the soup and stir in bring to the boil and then serve Garnish with chopped Spring onion.

I made this soup with the base of butter and onions fried first as my others. A little ginger, Garlic and Chinese salt n pepper seasoning. Also chopped fresh Chillies and some seeds for a stronger kick. Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce.

So that is going to wrap this up with this special food my quick chicken chilli noodle soup 😘 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!