Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken and potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chicken and potato soup is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken and potato soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken and potato soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and potato soup:
- Prepare 2 chicken quarters
- Prepare 2 celery stalks chopped
- Make ready 5 red potatoes diced skin on
- Make ready 2 cup baby carrots
- Make ready 1/2 cup chopped parsley
- Make ready 1 cup chopped onion
- Make ready 6 chicken bouillon cubes
- Make ready 1 bay leaf
- Take 2 1/2 quart water
- Make ready seasoning
- Prepare Adobo seasoning
- Get pepper
- Get A1 dry rub cracked peppercorn
Stir in the flour until absorbed thoroughly by the butter. Pour in the cream, water, milk, cumin, salt, ground black pepper, garlic granules, thyme, potatoes and chicken. In a large saucepan, saute onion in butter until tender. Chicken potato soup is a crazy delicious soup with tender potatoes, succulent chicken and wholesome veggies swimming in a savory cream sauce.
Instructions to make Chicken and potato soup:
- Season chicken with A1 dry rub and pepper
- Boil water, parsley, bay leaf onions and bouillon cubes then add chicken and boil until almost done about 20 minutes
- Take chicken from water and remove the skin and bones (or just use boneless skinless chicken. Quarters were all i had in the freezer)
- Return chicken with potatoes and veggies to the pot and season with adobo to taste
- Cook for an additional 15 minutes or until potatoes and veggies are soft
In a large saucepan, saute onion in butter until tender. Chicken potato soup is a crazy delicious soup with tender potatoes, succulent chicken and wholesome veggies swimming in a savory cream sauce. This chicken and potato soup is a wonderful little soup, full of flavor and good ingredients: chicken breast, carrots, potatoes and peas. I made a huge pot the other day and it was gone by the evening, all of us ate it both for lunch and dinner and there was not a single potato left in the pot at the end of the day. Heat the vegetable oil in a large Dutch oven or soup pot over medium-high heat.
So that is going to wrap it up with this exceptional food chicken and potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!