Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken tortilla soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Great range of pet food, hygiene products, toys & more. Free delivery with Prime Everything You Love On eBay. Check Out Great Products On eBay. Pick up a ready made chicken in your supermarket, tear off the chicken and add it to a spicy tomato based soup and serve with soured cream, avocado, fresh coriander and tortilla chips.
Spicy Chicken Tortilla Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Spicy Chicken Tortilla Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Tortilla Soup:
- Make ready 2 boneless, skinless chicken breasts
- Make ready 2 can of Rotel
- Prepare 1 can black beans, rinsed & drained
- Prepare 1 can of corn
- Prepare 1 onion, chopped
- Take 2 cans, low-sodium chicken broth
- Prepare 1 cup water
- Get 1 packet of taco or chicken seasoning
- Take 1 bag of Tortilla chips (get the Scoops!)
- Take 1 small container of sour cream
- Make ready 1 bag of shredded mexican blend cheese
The deep rich essence of the broth comes from sautéing the onions, garlic, and cilantro to release their flavor, before adding the broth and spices. Cheese is also very important in this recipe for tortilla soup… This is one of our Family favorites. And, its so delicious, that friends will think you slaved in the kitchen all day. Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat.
Instructions to make Spicy Chicken Tortilla Soup:
- Cook chicken
- Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
- Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
- Cook on high 6-7 hours or low 8-9 hours.
- Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
- Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!
And, its so delicious, that friends will think you slaved in the kitchen all day. Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Tender sauteed chicken breast shredded and combined with bold seasonings, spicy chilis, fire-roasted tomatoes, and corn tortillas to create a hearty and satisfying dish. This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry.
So that is going to wrap this up with this special food spicy chicken tortilla soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
