Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, classic chicken soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Classic Chicken Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Classic Chicken Soup is something that I have loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can have classic chicken soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Chicken Soup:
- Take 800 grams chicken cut in chunk
- Get 3 stick celery
- Get 3 carrot
- Make ready 1 tbsp dry thyme
- Prepare 5 clove crush garlic
- Make ready 1 large onion
- Prepare 1 tbsp butter
- Make ready 200 grams napa cabbage
- Prepare seasoning
- Prepare 1 dash salt
Add the onion, carrots, leeks, celery, garlic, bay leaves and thyme. Pour in the water and add some salt and a good grinding of black pepper. Heat the butter in a saucepan. Add the leeks, celery and garlic.
Steps to make Classic Chicken Soup:
- in pan with butter saute garlic and onion then chicken for 1 minute then put all ingredient into preasure cooker on high for 15 minute
- add salt then simmer 5 minute and serve hot
- serve as it is or over white rice.
Heat the butter in a saucepan. Add the leeks, celery and garlic. Sauté very gently for several minutes, making sure nothing takes on any colour, until the leeks are translucent and soft. Pour in the chicken stock and the milk. In the easiest chicken soup, it's water.
So that is going to wrap this up for this special food classic chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
