Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, ddk and chicken pepper soup with stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ddk and Chicken Pepper soup with Stew is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ddk and Chicken Pepper soup with Stew is something that I have loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook ddk and chicken pepper soup with stew using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ddk and Chicken Pepper soup with Stew:
- Prepare Medium sizes Yam
- Prepare Oil for frying
- Take to taste Salt
- Get Eggs
- Prepare Pepper soup
- Take Chicken
- Make ready Spices
- Get cubes Seasonings
- Make ready Scotch bonnet
- Prepare Onions
- Get Stew
- Make ready Check my recipes I have the recipe written
Peel the Yam and parboil it after parboiled fry it with the egg in a Hot Oil. See recipes for Ddk and Chicken Pepper soup with Stew, Ddk too. The chicken is cooked in a pipérade of onion, garlic, hot and sweet peppers, tomatoes and, in the authentic version, cured ham, which I've omitted. In this version I use skinned chicken pieces.
Steps to make Ddk and Chicken Pepper soup with Stew:
- Peel the Yam and parboil it after parboiled fry it with the egg in a Hot Oil
- For the pepepr soup wash ur chicken add some spices and curry with Enough onions to cook for 12min, then add ur crushed Scotch bonnet and Seasoning cubes close to cook and enjoy
The chicken is cooked in a pipérade of onion, garlic, hot and sweet peppers, tomatoes and, in the authentic version, cured ham, which I've omitted. In this version I use skinned chicken pieces. Stir in the tomatoes, stock and butter beans, and season well. Bring to the boil, then nestle the chicken thighs into the sauce. Add the tomatoes, bell peppers, thyme, parsley, hot paprika, and chicken bouillon.
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