Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hearty chickpea chicken noodle soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Hearty Chickpea Chicken Noodle Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Hearty Chickpea Chicken Noodle Soup is something that I have loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can have hearty chickpea chicken noodle soup using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:
- Get 1 mason jar dried chicken noodle soup mix
- Make ready 1 can chickpeas
- Make ready 1 can chicken broth
- Make ready 8 cups Water
- Prepare Salt & Pepper
- Prepare 2 small Green onion
- Take 2 medium carrots
- Make ready 1 can corn
- Prepare Chicken, Shredded or Diced
- Make ready Dried Soup Mix*
- Get 1 cup dried green split peas
- Get 1 cup dried yellow split peas
- Prepare 1 cup quinoa
- Get 1 cup white beans
- Make ready 1 teaspoon garlic salt
- Get 2 teaspoon onion powder
- Take 1 teaspoon ground black pepper
- Make ready 1 teaspoon ground sea salt
- Take 2 chicken bouillon cubes
- Take 2 cups pasta noodles
Meanwhile, the medley of fresh veggies adds a generous dose of flavor, color and nutrients. Mix in your favorite herbs and you have a delicious vegan homemade soup. If you're looking for a vegetarian chicken noodle soup, this chickpea noodle soup is definitely it. It's just like the traditional version, only made with chickpeas instead of chicken.
Steps to make Hearty Chickpea Chicken Noodle Soup:
- Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
- Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
- Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! πππ
If you're looking for a vegetarian chicken noodle soup, this chickpea noodle soup is definitely it. It's just like the traditional version, only made with chickpeas instead of chicken. Really comforting soup, and since it has such mild flavors, it's easy to digest. My freezer is always stocked with homemade soups, like vegan french onion soup and this chickpea noodle soup, and I crave it at least three times a week! Chickpea Noodle Soup is nourishing, comforting, vegan, and delicious!
So that’s going to wrap it up for this exceptional food hearty chickpea chicken noodle soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!