Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hassan’s salona. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Hassan’s Salona is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Hassan’s Salona is something which I’ve loved my whole life. They’re fine and they look fantastic.
My husband and I come from completely different backgrounds. He's Palestinian born and raised in the UAE and I'm American. He has always enjoyed my cooking but I knew he was eating at his mom's a lot too. Although he loves her cooking he's a finicky eater and doesn't like a lot of animal flesh in his food on an every day basis.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hassan’s salona using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hassan’s Salona:
- Get Ingredients
- Prepare 2 Cups Chicken Stock or Broth
- Take Hot water
- Take 3 medium onions cut into 6ths
- Prepare 6 cloves garlic minced or pressed
- Take 3 marrow squash or 1 medium zucchini cut into large chunks
- Take 2 cups large cauliflower florets
- Take 5 small or 2 long skinny eggplants cut into large chunks
- Make ready 12-15 okra/lady fingers trimmed
- Take 20 whole pea pods
- Prepare 2 Carrots cut in big chunks
- Make ready 4 medium tomatoes cut into 6ths
- Make ready 4 medium potatoes unpeeled cut into 6ths
- Take 2 capsaicin any color cut into 6ths
- Take 1 tbls Arab Spices
- Prepare 2 tsp granulated garlic (powder can be used)
- Get 1 tsp chili powder
- Get 2 tsp turmeric
- Prepare 1 tsp cinnamon
- Get 1 tbls dried coriander/cilantro
- Take to taste Salt and pepper
- Get 3 Black lemons
- Take 1 bunch coriander/cilantro minced (optional)
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Instructions to make Hassan’s Salona:
- Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
- Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
- Mix all of the spices together and set aside.
- I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
- Sauté the vegetables in a large skillet with olive oil until they are browned.
- Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
- Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
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So that is going to wrap this up for this special food hassan’s salona recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
