Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken and cabbage soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken and Cabbage Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken and Cabbage Soup is something that I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and Cabbage Soup:
- Make ready 8-12 chicken thighs with skin and bone
- Prepare 1 stalk celery sliced
- Prepare 6-8 carrots sliced or 1 small bag of baby carrots
- Take 1 bunch parsley chopped
- Make ready 1 medium onion diced
- Take 2 whole garlic cloves minced
- Take 1 head cabbage shredded
- Prepare 6 chicken bouillon cubes
- Make ready to taste Garlic salt
- Prepare 2 Tbs dried Oregano or to taste
- Get 2 Tbs dried Basil or to taste
- Make ready 2 Tbs dried Thyme or to taste
- Make ready 2 Tbs garlic powder
Recipe Instructions: In a large soup pot, combine water, chicken broth, crushed bouillon cubes, tomatoes, carrots, celery, onions, cabbage and chicken, mix thoroughly. Shred the cooled chicken in to bite sized pieces and return it to the pot. The soup should be thick like a stew. Dice the carrots, celery, and cabbage.
Instructions to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
The soup should be thick like a stew. Dice the carrots, celery, and cabbage. Over medium-high heat, add a teaspoon of oil in the soup pot. Add the chicken and stir occasionally while it cooks for three minutes, then add water. Whisk to combine then increase heat to high.
So that is going to wrap it up with this special food chicken and cabbage soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
