Homemade chicken noodle soup
Homemade chicken noodle soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade chicken noodle soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Homemade chicken noodle soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Homemade chicken noodle soup is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade chicken noodle soup using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade chicken noodle soup:
  1. Prepare 3 large Boneless chicken breast
  2. Make ready 1 can cream of chicken
  3. Take 1 1/2 can chicken broth
  4. Take 1 packages wide egg noodles
  5. Prepare 1/2 cup chedder cheese
  6. Make ready 1 1/2 cup water
  7. Get 1/2 tbsp seasoning salt
  8. Take 1/2 tsp paprika
  9. Prepare 1/3 tsp lemon pepper
  10. Make ready 1 dash garlic salt or powder
  11. Make ready 2 pinch onion salt
  12. Prepare 1 salt
  13. Prepare 1 peper

Pat chicken dry with paper towels; sprinkle with salt and pepper. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. A delicious and hearty soup that's also low in fat.

Steps to make Homemade chicken noodle soup:
  1. cook chicken and cut into small bits
  2. cook noodles
  3. add your cream of chicken to cooked and drained noodles
  4. mix add chicken broth
  5. mix add chicken
  6. mix together add water
  7. then add all seasonings
  8. last at chedder cheese cook for about 20 min on a Med-low

Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock. Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME This was the best homemade chicken noodle soup I've ever had, and it was so simple and easy to make!

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