Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy vegetables chicken soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Healthy Vegetables Chicken Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Healthy Vegetables Chicken Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook healthy vegetables chicken soup using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Vegetables Chicken Soup:
- Get 125 grams chicken with bones
- Get 3 tbspn Chopped Capsicum
- Take 3 tbspn Chopped Carrots
- Prepare 3 tbspn Chopped Cabbage
- Get 2 tbspn Chopped spring Onions
- Get 2 Eggs
- Get 2-3 cloves garlic
- Take 1 garlic clove minced
- Take 2 tbspn Chopped Onion
- Take 2 tbspn Oil
- Prepare 1 tbspn whole spices
- Make ready 1 tsp Salt or to taste
- Make ready 1 tsp Black pepper powder
- Prepare 1/2 tsp White pepper powder
- Get 3-4 tbspn Corn flour
- Get 2 tbspn Soya sauce
- Get 2 tbspn Vinegar
- Take 1 tbspn Red chilli sauce
- Prepare Water as required
- Get For Serving
- Take Soya sauce
- Get Red chilli sauce
- Prepare Vinegar
- Get 1 green chilli chopped
Saute until onions are translucent and the veggies have been tossed through with hot oil. Add stock and season with salt and pepper to taste. Mist a large, deep pan with cooking spray and put over a medium-high heat. Add the chicken fillets and lentils, making sure the chicken is covered by the broth.
Steps to make Healthy Vegetables Chicken Soup:
- In a pan add chicken,whole spices,1/2 tsp salt, garlic cloves, 2 tbspn chopped onion and 3 glass water cover and cook.
- Jab chicken soft ho jye flame off karein. Stock ko strain kar lain ke pan mein nikal lain. Chicken ki bones nikal kar shredded kar lain.
- Heat oil in a large pot over medium heat. Add garlic fry for 1 minute then add carrots, cabbage, capsicum and spring onions mix well cook for 2-3 minutes.
- Now add shredded chicken cook well add chicken stock and 1 cup water cook for 10 minutes.
- Add 1/2 tsp salt (taste kar lain aur add krna ho kar lain). Add black pepper powder,white pepper powder,soya sauce,red chilli sauce, vinegar mix well. Eggs ko beat kar ke add karein sath sath spoon chalati rahein.
- Corn flour mein 1/4 cup water add kar ke mix kar lain aur soup mein add karein spoon se mix karti jayein take gothliyan na banaye 3-4 minutes cook karein.
- Soup ready ha taste kar lain kuch kami ho tu add kar lain.
- Serving bowl mein nikal lain. Chotay bowl mein chopped green chilli mein vinegar add kar lain, soya sauce, red chilli sauce ke sath yummy soup ready hy serve hot.
Mist a large, deep pan with cooking spray and put over a medium-high heat. Add the chicken fillets and lentils, making sure the chicken is covered by the broth. Heat the oil in a large pot. Pour in the stock and bring to a low simmer. Add the chicken and stir in the tomato paste.
So that’s going to wrap this up for this exceptional food healthy vegetables chicken soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
