Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, healthy vegetables chicken soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy Vegetables Chicken Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Healthy Vegetables Chicken Soup is something which I have loved my entire life.
Choose from the world's largest selection of audiobooks. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Heat oil in a large soup pot over medium heat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy vegetables chicken soup using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy Vegetables Chicken Soup:
- Take 125 grams chicken with bones
- Make ready 3 tbspn Chopped Capsicum
- Take 3 tbspn Chopped Carrots
- Get 3 tbspn Chopped Cabbage
- Get 2 tbspn Chopped spring Onions
- Take 2 Eggs
- Get 2-3 cloves garlic
- Prepare 1 garlic clove minced
- Make ready 2 tbspn Chopped Onion
- Take 2 tbspn Oil
- Make ready 1 tbspn whole spices
- Get 1 tsp Salt or to taste
- Get 1 tsp Black pepper powder
- Make ready 1/2 tsp White pepper powder
- Get 3-4 tbspn Corn flour
- Prepare 2 tbspn Soya sauce
- Get 2 tbspn Vinegar
- Take 1 tbspn Red chilli sauce
- Make ready Water as required
- Take For Serving
- Make ready Soya sauce
- Get Red chilli sauce
- Get Vinegar
- Take 1 green chilli chopped
Serve soup in warmed soup bowls with some fresh crusty bread to accompany. Two portions of this soup can be kept chilled to enjoy the next. Saute onions, carrots, celery, ginger, garlic. Add broth, tomatoes, potatoes, seasonings and bring to a boil.
Instructions to make Healthy Vegetables Chicken Soup:
- In a pan add chicken,whole spices,1/2 tsp salt, garlic cloves, 2 tbspn chopped onion and 3 glass water cover and cook.
- Jab chicken soft ho jye flame off karein. Stock ko strain kar lain ke pan mein nikal lain. Chicken ki bones nikal kar shredded kar lain.
- Heat oil in a large pot over medium heat. Add garlic fry for 1 minute then add carrots, cabbage, capsicum and spring onions mix well cook for 2-3 minutes.
- Now add shredded chicken cook well add chicken stock and 1 cup water cook for 10 minutes.
- Add 1/2 tsp salt (taste kar lain aur add krna ho kar lain). Add black pepper powder,white pepper powder,soya sauce,red chilli sauce, vinegar mix well. Eggs ko beat kar ke add karein sath sath spoon chalati rahein.
- Corn flour mein 1/4 cup water add kar ke mix kar lain aur soup mein add karein spoon se mix karti jayein take gothliyan na banaye 3-4 minutes cook karein.
- Soup ready ha taste kar lain kuch kami ho tu add kar lain.
- Serving bowl mein nikal lain. Chotay bowl mein chopped green chilli mein vinegar add kar lain, soya sauce, red chilli sauce ke sath yummy soup ready hy serve hot.
Saute onions, carrots, celery, ginger, garlic. Add broth, tomatoes, potatoes, seasonings and bring to a boil. Mist a large, deep pan with cooking spray and put over a medium-high heat. Add the chicken fillets and lentils, making sure the chicken is covered by the broth. Heat the oil in a large pot.
So that is going to wrap this up for this special food healthy vegetables chicken soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!