Simple Misua Soup
Simple Misua Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple misua soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Misua Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Simple Misua Soup is something that I have loved my entire life.

Browse a great range of Childrens, Fiction, Cookery, Business books and more online today! Add chicken stock or water and bring to a boil. Stir in misua noodles and then lower the heat to simmer. Heat the peanut oil in a pot.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple misua soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Misua Soup:
  1. Make ready 1/2 onion, chopped
  2. Get 3 garlic cloves, chopped
  3. Prepare Cooking oil
  4. Make ready 1 egg
  5. Get 1 packet misua
  6. Prepare 1 broth cube (pork or chicken)
  7. Prepare 2 c water or stock
  8. Make ready to taste Salt
  9. Prepare Topping
  10. Get pre-fried pork meat cubes with garlic
  11. Make ready Stalk green onions, chopped

I like Chicken and Miswa Soup because this is something that even a beginner can prepare and it is also budget friendly. Advertisement I prepared this Chicken and Miswa soup by first boiling the chicken. I used boneless and skinless chicken breasts for this recipe, but you can use chicken with bone-in. All I did was to boil the chicken until.

Instructions to make Simple Misua Soup:
  1. In a soup pot, saute garlic and onions in oil.
  2. Add stock or water and broth cubes
  3. Drop in the misua. Season with salt and pepper. Bring to a boil.
  4. Drop in the egg. Bring to a boil or until egg is cooked
  5. Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)

I used boneless and skinless chicken breasts for this recipe, but you can use chicken with bone-in. All I did was to boil the chicken until. Misua at Patola Soup Cooking Instructions: In a medium Pot, apply heat then pour Canola oil. Add garlic and onions then saute until softened. Add pork and stir-fry until lightly golden brown in color.

So that’s going to wrap it up for this special food simple misua soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!