Chicken pepper soup and white rice
Chicken pepper soup and white rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken pepper soup and white rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Chicken pepper soup and white rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken pepper soup and white rice is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken pepper soup and white rice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken pepper soup and white rice:
  1. Get 4 cups rice
  2. Make ready Chicken
  3. Get 1 medium sized onion
  4. Take 10 pieces habanero pepper(atarodo)
  5. Make ready Crayfish
  6. Take 1/2 tbsp pepper soup spices
  7. Prepare leaves Scent
  8. Take to taste Salt

I like a lot of rice, but you could sure halve this quantity if you want to soup to be a little lighter. Drizzle the chicken breasts with olive oil and sprinkle with the ground thyme and some salt and. Skim fat from top of stock. The recipe starts with simply sautéing onion and carrots in olive oil with the addition of garlic until fragrant.

Steps to make Chicken pepper soup and white rice:
  1. Parboil your rice and wash. Then pour back into the pot, add desired quantity of water and a little salt. Cook till it's done to your satisfaction.
  2. Season your meat with your onion, salt and onion. Cover and bring to a boil for a about 10mins. Add some water. Pound your crayfish and pepper, stir into the pot and stir together. Add your pepper soup spice,stir together and leave to simmer for about 10mins more.
  3. Stir in your washed and sliced scent leaves. Stir together and your pepper soup is ready.
  4. Enjoy a cool glass of water or any soft drink of your choice.

Skim fat from top of stock. The recipe starts with simply sautéing onion and carrots in olive oil with the addition of garlic until fragrant. Raw long grain white rice and Italian herbs simmer in a broth until plump and tender. It's then finished off with bright lemon juice and cooked chicken pieces. Place the chicken on a plate and season all over with the salt.

So that’s going to wrap it up for this special food chicken pepper soup and white rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!