Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried shrimp is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fried shrimp is something that I have loved my whole life.
Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Bread the shrimp by dipping them first in the flour mix, then the egg wash, then the breadcrumbs. Beat eggs in a medium bowl until frothy.
To begin with this recipe, we have to first prepare a few components. You can have fried shrimp using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried shrimp:
- Prepare 1 handful of corn meal
- Prepare 2 cup of flour
- Prepare 1 table spoon of pepper
- Get 1 table spoon of salt .
- Get 1 bag of shrimp cooked 41-60 shrimp per pounds
- Get 1 egg
- Make ready 2 pieaces garlic
When the oil is hot, remove one third of the shrimp from the flour mixture, shaking off any excess, and carefully to the hot oil. In a separate shallow baking dish, whisk together flour, cornmeal, pepper and salt. Make sure your shrimp are dry and dredge in the dry mixture first, then wet mixture and finally the dry mixture again. Shake off excess between each dredging.
Instructions to make Fried shrimp:
- În a bowl mix flour , salt , pepper corn meal . And stir really good till mixed .
- In a different bowl add one egg and shredd your two pieaces of garlic . And scramble. Add all of your shrimp inside and stir.
- Now add 2 or 4 cups of oil to you cooking pan and let it heat up and now run your shrimp through flour and add to the pan. Cook till its nice and golden brown . Take out let it sit on paper towel and serve.
Make sure your shrimp are dry and dredge in the dry mixture first, then wet mixture and finally the dry mixture again. Shake off excess between each dredging. Deep-fry in batches, but do not overload the fryer. The best fried shrimp recipe is dipped in buttermilk, dredged in a light and crispy seasoned flour coating, and fried to golden brown perfection! The mixture of flour and cornmeal adds such a delicious crust to the shrimp.
So that’s going to wrap it up with this exceptional food fried shrimp recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
