Chicken Gnocchi Soup
Chicken Gnocchi Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken gnocchi soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Gnocchi Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Gnocchi Soup is something which I have loved my whole life.

Get Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. Stir in cubed chicken and chicken broth; bring to a simmer. Chicken gnocchi soup is a delicious cream soup made with tender chicken and gnocchi, shredded carrots, chopped spinach, and real cream.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken gnocchi soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Gnocchi Soup:
  1. Make ready 3 Tablespoons Butter
  2. Get 1 Tablespoon Olive Oil
  3. Prepare 1 Cup Onion, diced
  4. Take 8 Asparagus, chopped
  5. Make ready 2 Garlic Cloves
  6. Take 1/4 Cup Flour, All purpose
  7. Prepare 16 Oz. Half & Half
  8. Make ready 14 Oz. Chicken Broth
  9. Prepare 1 Cup Spinach, chopped
  10. Prepare 8 Chicken Thighs (or 2 breasts)
  11. Take 16 Oz. Gnocchi
  12. Get 1/2 Teaspoon Salt&Pepper

Olive Garden Chicken Gnocchi soup is one of the most popular Olive Garden soup recipes. It is a rich soup that can be made into a meal. This warm bowl of goodness features roasted chicken, potato gnocchi, carrots, celery, and spinach. Soup warms the soul, and this is no exception.

Instructions to make Chicken Gnocchi Soup:
  1. In a large pot, add butter and oil. Over Medium-High heat saute diced onions, chopped asparagus, and minced garlic. Add Flour to create a roux. Cook another minute…
  2. Add the Half & Half and Chicken Broth slowly. Half a cup of each at a time. Stir until mixture begins to thicken.
  3. Meanwhile, start boiling water for the gnocchi. Gnocchi is done boiling when they start to float. [Optional]: In a frypan, after straining Gnocchi, fry them to add a crisp.
  4. While the Gnocchi boils, Add your chicken to a oiled frypan. Cook on Medium High heat. Add any spices(salt, pepper), then cover.
  5. Add asparagus, spinach, gnocchi, and chicken to the thickened sauce. Simmer for a few minutes, stirring lightly then let cool.

This warm bowl of goodness features roasted chicken, potato gnocchi, carrots, celery, and spinach. Soup warms the soul, and this is no exception. Add the thyme, carrots, spinach, chicken and gnocchi. Creamy Chicken Gnocchi Soup (Olive Garden Copycat) Creamy and delicious this simple chicken gnocchi soup is full of carrots, celery, chicken and gnocchi in every bite. Homemade soup, like my recent chicken tortilla soup, cannot be beat.

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