Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aunt barb's chicken corn soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Aunt Barb's Chicken Corn Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Aunt Barb's Chicken Corn Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we have to prepare a few components. You can have aunt barb's chicken corn soup using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aunt Barb's Chicken Corn Soup:
- Get 1 whole chicken
- Prepare 3 cans sweet corn
- Get 6 boiled eggs
- Take 2 stalks celery, chopped
- Prepare 1 onion, diced
- Make ready 1 tbsp parsley
- Get 4 cubes chicken boullion
- Prepare 2 Tbsp minced garlic
While chicken and eggs are cooking, cut up vegetables. Once eggs are boiled, remove shells once cooled. Once chicken is cooked, remove to cool and add vegetables to cook. Aunt Barb's Chicken Corn Soup step by step.
Instructions to make Aunt Barb's Chicken Corn Soup:
- Boil whole chicken until fully cooked
- While chicken and eggs are cooking, cut up vegetables.
- Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
- Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
- After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
- Put chicken, parsley, eggs, bouillon, and garlic in pot.
- Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.
Once chicken is cooked, remove to cool and add vegetables to cook. Aunt Barb's Chicken Corn Soup step by step. Boil whole chicken until fully cooked. While chicken and eggs are cooking, cut up vegetables. Once eggs are boiled, remove shells once cooled.
So that’s going to wrap it up with this special food aunt barb's chicken corn soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
