Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kienyenji chicken with soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kienyenji chicken with soup is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Kienyenji chicken with soup is something that I’ve loved my entire life.
Low Prices on Batchelors Slim A Soup Chicken. Cut the chicken into small pieces. Put it in the pan add water salt and put to boil. After well boiled separate chicken with soup and the soup is ready to be served.
To begin with this particular recipe, we must prepare a few components. You can have kienyenji chicken with soup using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kienyenji chicken with soup:
- Prepare 1 whole chicken
- Prepare 1 lt water
- Prepare 1 onion
- Make ready 2 tomatoes
- Prepare 1 bunch ndania
As for the chicken, I used a whole kienyeji chicken minus the thighs and drumsticks which I intend to use for something else. In a big saucepan,heat about a tablespoon of oil and then add the aromatics. Then add in the chicken pieces. Your taste buds will be begging for more.
Steps to make Kienyenji chicken with soup:
- Cut the chicken into small pieces
- Put it in the pan add water salt and put to boil
- After well boiled separate chicken with soup and the soup is ready to be served
- In a different pan cut the onion add cooking oil and cook until it turns brown
- Add tomatoes and ndania cook until soft
- Add chicken and cook for 1min
- Serve with ugali or mukimo
Then add in the chicken pieces. Your taste buds will be begging for more. Chicken soup is good for the body and good for the soul. You do not have to be sick to enjoy this delicious soup as it is perfect or all times and seasons. It arrives in a plastic bowl, scratched and has clearly seen better days, with a large piece of chicken bobbing in the steaming stock, and the colourful vegetables floating nearby.
So that is going to wrap this up for this exceptional food kienyenji chicken with soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
