Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vermicelli chicken soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vermicelli chicken soup is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Vermicelli chicken soup is something which I have loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have vermicelli chicken soup using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vermicelli chicken soup:
- Make ready Quarter cup or half cup of Vermicelli pasta
- Take 1 whole Chicken breast (cut into cubes and cooked)
- Take Meat or chicken broth
- Make ready 3 potatoes (cut into cubes and cooked)
- Prepare 1/4 cup Cooked lentils or sweet corn
- Make ready 1 scotch bonnet pepper (chopped into small pieces)
- Make ready Frozen carrots and peas (use fresh if available)
- Prepare 1 tablespoon chopped onions
- Make ready 1 tablespoon Olives
- Make ready 2 Seasoning cubes
- Take Pinch salt
- Make ready Curry powder
- Prepare Rosemary (optional)
- Prepare 3 cups water
It's made with onions, carrots, celery, garlic, chicken and vermicelli noodles, with some oregano and parsley. What sets it apart is that it's made with a homemade chicken broth that adds richness and a wonderful depth of flavor. The only surprise is the type of noodles I use. You will like this chicken vermicelli soup better if you add more toasted garlic in it.
Steps to make Vermicelli chicken soup:
- In a pot, put 2 tablespoons of vegetable oil. Put the chicken and let it sear for about 2 minutes. Add the pepper, onions and vermicelli pasta. Let it fry for a minutes then add the stock and water.
- Let the pasta cook.add the potatoes, peas and carrots. Season with the curry, pounded rosemary leaves, salt and seasoning cube. Let it simmer and take off the heat. Add the olives and serve
The only surprise is the type of noodles I use. You will like this chicken vermicelli soup better if you add more toasted garlic in it. There is something with toasted garlic that enhances the flavor of every dish. I also try to eat this with a dip of fish sauce and crushed extra hot chili. This soup will make you feel warm during the cold days of fall and winter.
So that’s going to wrap it up for this special food vermicelli chicken soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
