Creamy Chicken Vegetable Soup
Creamy Chicken Vegetable Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken Vegetable Soup is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Creamy Chicken Vegetable Soup is something that I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can have creamy chicken vegetable soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Vegetable Soup:
  1. Get 1 bunch Broccoli
  2. Take 1 potato
  3. Prepare 1 large carrot
  4. Take 1 dry onions chopped
  5. Take 1 chicken breast / chopped
  6. Prepare Pinch oregano
  7. Prepare Salt & pepper
  8. Take 2 Tbsp butter
  9. Take 1 Tbsp flour
  10. Prepare 1 cup milk
  11. Make ready 1 Tbsp heavy cream

Add butter and onions to a large saucepan. Add the flour and mix using a balloon whisk. Heat the oil in a large pot over medium heat. Stir in onion, garlic, and red bell pepper; cook until tender.

Steps to make Creamy Chicken Vegetable Soup:
  1. Wash all veggies, peel and chop them
  2. Put them all in a large pot with water until water barely comes over vegetables. Boil, add chopped chicken, salt, pepper and oregano
  3. When chicken and veggies are cooked, transfer them to a deep bowl with some its juice . Using hand blender, purée .
  4. Transfer purée mixture back its original pot, turn on the stove top, lower heat. In a sauce pan. Melt butter add 1 tbsp flour, keep stirring, then add cup of milk
  5. Veggies must not flooding, you will add béchamel sauce so you don't want watery soup. If you think it is necessary at this point remove the juice of veggies, then add béchamel sauce/ milk mixture .
  6. Add two spoons of heavy cream. Taste the soup it is salty enough, boil 2 minutes. That's all

Heat the oil in a large pot over medium heat. Stir in onion, garlic, and red bell pepper; cook until tender. Mix in potatoes, carrots, and chicken broth. In a large skillet over medium-high heat, brown chicken in oil. In a large bowl, whisk the soup, broth and dill until blended; stir into slow cooker.

So that is going to wrap it up with this exceptional food creamy chicken vegetable soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!