Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hot and sour noodle soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hot and Sour Noodle Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Hot and Sour Noodle Soup is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook hot and sour noodle soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hot and Sour Noodle Soup:
- Make ready 1 Pack Knorr noodle chat patta
- Prepare 2 glass water
- Prepare 5 Tbsp cornflour
- Make ready 1 tbsp or for taste salt
- Prepare 1/2 Tbsp Black pepper
- Take 1 Egg
- Make ready 2 Tbsp Chili sauce
- Prepare 1 Tbsp Soya sauce
- Get 1 Tbsp Vinegar
- Take 1 Tbsp Chicken powder or chicken cube
Ching says: "I was taught this recipe by Mama Huang, the queen of comforting hot and sour soup. The 'hot' comes from ginger, chilli and white pepper, the 'sour' from rice vinegar. Hot and sour glass noodle soup (酸辣粉) Slippery noodles in a tangy soup, hot and sour glass noodle soup is irresistible but easy to prepare. A classic Sichuan dish you ought to try.
Instructions to make Hot and Sour Noodle Soup:
- Sb se pehly Ak pattili mein panai, Kali march Namak or chicken powder dalen or ubal any take pakaen,
- Phir is mn knorr noodle ka pac dalen or 2-3 mint tak pakaen,
- Then corn flour ko thore se pani mein ghol ke ahista ahista dalen or chammach ko musalsal chalaty rahen,
- Then Andy ko achi tarhan phant ke is ko b shamil Karen, phir is mn chili sauce, soya sauce or vinegar dalen or achi tarhan mix Karen,
- Mazeedar Hot and Sour Noodle Soup taiyar hy.
Hot and sour glass noodle soup (酸辣粉) Slippery noodles in a tangy soup, hot and sour glass noodle soup is irresistible but easy to prepare. A classic Sichuan dish you ought to try. There are a few dishes which always make me drool (even the thought of them). Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the nuttiness of sesame oil. You Asked for It - Hot and Sour Soup!
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