Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mun tahu ayam / chinese chicken tofu thick soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something which I’ve loved my entire life.
Great recipe for Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup. Good for cold weather and needed fast cooking. Can be vegetarian friendly if you just remove the chicken and add more tofu instead. We hope you got benefit from reading it, now let's go back to mun tahu ayam / chinese chicken tofu thick soup recipe.
To get started with this recipe, we have to prepare a few components. You can cook mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
- Get 1 medium carrot
- Get 1 soft white tofu
- Take 1 chicken breast
- Make ready 1 tsp chopped garlic
- Get 1/4 Chinese cabbage
- Make ready 1 hot chilli pepper (if you want it spicy)
- Make ready 1 spring onion
- Make ready Salt
- Make ready 1 tsp soy sauce
- Prepare 2-4 drops Worchestershire sauce
- Prepare Pepper
- Make ready 3 tsp potato starch
- Prepare Water
- Get Olive oil
- Get 1 spoon chicken powder
Meat Ball Soup (Bakso Sapi) instructions. Grind mince beef with ice cube, place it into a mixing bowl. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well. An easy recipe to prepare mun tahu, a Chinese Indonesian braised silken tofu dish, with ground chicken, drenched in thick savory garlic ginger sauce.
Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
- Chop all of the ingredients
- Stir fry garlic
- Add 2 cups of water
- Add chicken and bring it to boil
- Turn down the heat and add the rest
- Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
- Add tofu
- Add a little bit of water to potato starch
- Add it to the pan while stirring
- Bring it to boil (don't stop stirring)
- Let it cool and stir until become creamy and thick, then serve
Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well. An easy recipe to prepare mun tahu, a Chinese Indonesian braised silken tofu dish, with ground chicken, drenched in thick savory garlic ginger sauce. Simple Way to Cook Yummy Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup. Best Way to Make Appetizing Maggie's Magnificent Meatball Minestrone Soup.. Here is how you achieve that.
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