Chicken Soup
Chicken Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Soup is something that I have loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken soup using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Soup:
  1. Prepare 2 frozen herb cubes=basil, thyme, parsley, rosemary in olive oil
  2. Make ready 1/2 red onion
  3. Make ready 1 red bell pepper
  4. Prepare 1 whole roasted chicken from store= lemon pepper
  5. Make ready 2 liter coconut water
  6. Make ready 3 bouillon cubes
  7. Get 1 bay leaf
  8. Get 2 stalks of celery sliced w/leaves chopped
  9. Take 4 large cloves of garlic chopped
  10. Take 3 carrots sliced
  11. Get 4 red potatoes
  12. Get 2 pinch Cheyenne pepper
  13. Make ready 2 pinch white pepper
  14. Get fresh ground black pepper
  15. Take 1 packages mushrooms sliced
  16. Prepare 4 stalks of green onions sliced

Some people swear by seltzer, but I find it's not necessary—the mix makes perfect, fluffy matzo balls every time due to its baking powder. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Bring to a boil over medium-high heat, reduce to a simmer and cook. In a large saucepan, bring broth and onion to a boil.

Instructions to make Chicken Soup:
  1. Put first three ingredients in stock pot and saute.
  2. Pull apart chicken and add to stock pot with some fat. Use all bones except neck and rib bones. Mix and warm.
  3. Once warmed add coconut water, bouillon cubes and bay leaf. Bring to a boil.
  4. Add carrots, celery w/leaves, garlic, red potatoes and all three peppers. Bring to a boil for 1 hour.
  5. After hour pull out all chicken bones and skin; then put in separate pot with water and boil for 1 hour. Add water as needed.
  6. Put mushrooms and green onions in soup and return to a boil. Lower heat and summer for 1 hour.
  7. After hour, take out bay leaf and add water from chicken bones. Stir, check again for any bones and serve.

Bring to a boil over medium-high heat, reduce to a simmer and cook. In a large saucepan, bring broth and onion to a boil. Chicken soup is one of the most painless and pleasing recipes a home cook can master. This soup has all the classic flavors (celery, carrot, parsley) but has been updated for today's cooks, who. Bring soup to a boil, then stir in couscous.

So that’s going to wrap this up with this exceptional food chicken soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!