Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cold fighting chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cold fighting chicken soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cold fighting chicken soup is something that I have loved my entire life.
Cold-Fighting Couscous Chicken Soup The very best cold-fighting couscous chicken soup, loaded with anti-inflammatory ingredients, such as ginger, turmeric, lemongrass, and garlic, to help you stay your healthiest this winter. Note: This recipe includes both stove top and Instant Pot instructions! Chicken noodle soup in general is good for a cold with it's warm broth which can calm congestion and build up (do we want to use the word "mucous" on a food blog - ew) and lean chicken which contains cysteine - an amino acid which can calm a cough and stuffed up nose. Chicken soup is the ultimate comfort food, and it can even help boost your immunity.
To get started with this recipe, we must first prepare a few components. You can cook cold fighting chicken soup using 27 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cold fighting chicken soup:
- Prepare Stock
- Get Whole chicken small to medium
- Get 4 cups chicken stock
- Take 5 cups water
- Make ready 5 dried red chili’s
- Make ready 4 sprigs fresh thyme
- Get 1 sprig fresh rosemary
- Take 10 pepper corns (I had red Szechuan peppercorn)
- Get 6 whole garlic cloves
- Prepare 1 yellow onion halved
- Prepare 2 carrots quartered
- Take 3 celery stalks quartered
- Get 1 Tbls lemongrass paste
- Prepare 1 thumb fresh grated ginger
- Prepare Soup
- Prepare 1 cup water
- Get 4 carrots sliced
- Get 1 parsnip sliced
- Prepare 4 celery stalks diced
- Take 1 cup frozen peas
- Take 6 garlic cloves minced
- Take 1 thumb of fresh ginger minced
- Make ready 1 large or 2 small green onion diced
- Take 1 Tbls lemongrass paste
- Get 2 tsp ground cayenne pepper
- Get 1 Tbls ground turmeric
- Get Salt and pepper to taste
Cold-fighting chicken soup This was a great tasting soup especially when one has a cold. Every time one of my kids has a cold I make chicken soup. Saw this one while browsing today and thought it would be a perfect cold-buster. Not only did both of my kids (sick) love it and eat multiple helpings my husband and I (healthy) thought it was awesome too.
Steps to make Cold fighting chicken soup:
- Add all the stock ingredients in a soup pot, heat on med high heat, covered for an hour or until chicken thigh temp reads 165 degrees.
- Once chicken is fully cooked, remove and let cool. While chicken is cooling strain the stock from the veggies. Set stock aside. Dump veggies.
- When the chicken is cooled, pull all the meat from the fat and bones. Add pulled chicken back to stock and put on medium heat. Add the rest all of the ingredients and cook till veggies are tender.
- I served this over a separately cooked couscous.
- Enjoy and be well
Saw this one while browsing today and thought it would be a perfect cold-buster. Not only did both of my kids (sick) love it and eat multiple helpings my husband and I (healthy) thought it was awesome too. Tumeric chicken soup is an amazing cold and flu busting bowl of comfort food. Once you taste it, you will fall in love with this delicious gluten free chicken soup! When you see the ingredients in this clean eating turmeric chicken soup recipe, you are going to think I am crazy.
So that’s going to wrap this up with this exceptional food cold fighting chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
