Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken tortilla soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Tortilla Soup is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Tortilla Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Browse Our Official Site For Tasty Tortilla Soup Recipes! In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft.
To begin with this recipe, we have to prepare a few components. You can cook chicken tortilla soup using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Tortilla Soup:
- Prepare 1 medium pre-roasted chicken
- Get 6 tbsp cooking oil
- Make ready 8 corn tortillas, halved and cut into strips
- Make ready 1 large yellow onion, chopped
- Prepare 4 clove garlic, chopped
- Make ready 4 chipotles in adobo sauce, chopped
- Make ready 32 oz chicken broth (low sodium)
- Make ready 12 oz crushed tomatoes
- Prepare 12 oz corn, frozen or fresh
- Get 1 bunch cilantro, chopped
- Make ready 1 can black beans, washed and strained
- Make ready 2 medium fresh ripe tomatoes, diced
- Prepare 2 bay leaf
- Take 1 tbsp paprika
- Prepare 1 tsp chili powder
- Get 2 tsp ground cumin
- Take 1 tsp ground coriander
- Get 2 tsp salt (or to taste)
- Get 1 avocado, diced
- Get 1 lime wedges
- Get 6 oz queso panela, crumbled
Add richness by first grilling the chicken and vegetables. —Kathy Averbeck, Dousman, Wisconsin In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.
Instructions to make Chicken Tortilla Soup:
- Pull apart the pre-roasted chicken into bite sized pieces and set aside. I like to do this first because it gets a bit messy. Prep all the ingredients before you start cooking. Reserve a handful of chopped onion and hand full of chopped cilantro for garnishing the top of the soup.
- In a large pot, heat the oil over medium high heat. I like to use coconut oil but you can use whatever you like. Add half the tortilla strips and cook, continuously stirring, until golden (about 1 minute). Remove the cooked strips with a slotted spoon and place on paper towel. Repeat with the remaining half of the tortilla strips.
- Using the same pot, reduce the heat to medium. Add the chopped onion, chopped garlic cloves, chopped chipotles, and spices to the oil. Cook, stirring, for about 5 minutes, or until onions are tender.
- Add the chicken broth, crushed tomatoes, bay leaf, and chicken. Add the salt. Simmer for 20 minutes. Add the cilantro, diced tomatoes, black beans, and corn. Return to a simmer for 10 more minutes. Taste the soup, you may want to add more salt. Remember you can always add to the recipe, but oversalted food is just gross. Before you serve, remove the bay leaves.
- To serve, put tortilla strips in a bowl, and pour in the soup. Sprinkle crumbled queso panela, cilantro, diced avocado, and chopped onion on top, and serve with lime wedges.
Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired. Come home to amazing flavors like green chiles, diced tomatoes, cumin, cilantro and tasty tortilla chips. How to Make Chicken Tortilla Soup Sauté the onion and jalapeño in an oiled Dutch oven, then add the diced garlic and continue cooking until fragrant.
So that is going to wrap this up with this special food chicken tortilla soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
