Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, watercress chicken soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Watercress Chicken Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Watercress Chicken Soup is something which I have loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook watercress chicken soup using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Watercress Chicken Soup:
- Prepare 1 bunch watercress
- Get 1 leftover rotisserie chicken bones
- Make ready 1 clove garlic
Bring chicken stock to boil in a saucepan. Add in the chicken and stir to separate the chicken slices. When soup starts to boil, add in the watercress and stir. Add broth and bring to a boil.
Steps to make Watercress Chicken Soup:
- Peel meat from leftover rotisserie chicken until all that is left are bones. Save the meat on the side.
- Peel and chop garlic clove into super tiny chunks
- Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil.
- Add the pulled chicken meat into the broth. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins.
- Add the watercress and raise to a boil for 5-10 mins. Salt and pepper to taste. Enjoy!
When soup starts to boil, add in the watercress and stir. Add broth and bring to a boil. Stir in watercress and chicken and cook until heated through, about one minute. Add everything except watercress into a pot. Remove scum from top of the broth.
So that is going to wrap this up with this special food watercress chicken soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!