Soto Ayam (Indonesian Chicken Soup)
Soto Ayam (Indonesian Chicken Soup)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soto ayam (indonesian chicken soup). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore.

Soto Ayam (Indonesian Chicken Soup) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Soto Ayam (Indonesian Chicken Soup) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook soto ayam (indonesian chicken soup) using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soto Ayam (Indonesian Chicken Soup):
  1. Get 2 lbs chicken thigh (boneless)
  2. Make ready 2 L (8 cups) water
  3. Prepare 4 bay leaves
  4. Get 5 kaffir lime leaves
  5. Make ready 2 lemon grass (the white part only), bruised
  6. Make ready 1 inch dried galangal
  7. Make ready 2 celery stalks, chopped
  8. Make ready 3 teaspoon salt
  9. Take 1 teaspoon sugar
  10. Prepare 1/4 teaspoon ground white pepper
  11. Prepare Grind the following into spice paste :
  12. Make ready 7 shallots
  13. Take 5 garlic cloves
  14. Take 2 teaspoon turmeric powder
  15. Get 2 teaspoon ginger powder
  16. Get 2 teaspoon ground coriander
  17. Make ready 1 teaspoon ground cummin
  18. Make ready 5 candlenut
  19. Make ready Accompaniments and Garnishes :
  20. Make ready Glass noodle, soaked in hot boiling water until soft then drained
  21. Make ready Shredded cabbage
  22. Make ready Cooked rice
  23. Make ready Homemade potato chips (optional)
  24. Take Scallion stalk/chives, finely chopped
  25. Get Shrimp crackers, process in a food processor until they get powdery (optional)
  26. Prepare Fried shallots (optional)
  27. Make ready 6 hard boiled eggs

Soto ayam is chicken noodle soup - Indonesian style. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own.

Steps to make Soto Ayam (Indonesian Chicken Soup):
  1. In a frying pan, heat 3 tablespoon of oil and stir fry the spice paste, bay leaves, kaffir lime leaves, lemon grass and galangal until fragrant, about 2-3 minutes. Keep stirring to avoid burning.
  2. Turn the heat off. Transfer everything from the frying pan to a slow cooker. Add chicken, water, chopped celery, salt, sugar and white pepper. Set on low. Cook for 6 hours. Taste and adjust salt/pepper as needed.
  3. Take the chicken out and let them cool. Shred the meat.
  4. How to serve : - Prepare bowls, add into each bowl some glass noodle, some shredded cabbage, some shredded chicken, 1 hard boil egg, garnish with some chopped scallion, fried shallots, potato chips and ground shrimp crackers. Pour in the soup. To make a more filling meal, it is common in Indonesia to serve Soto Ayam with a bowl of warm white rice. Sometimes I also add some fresh sliced tomatoes.
  5. I made sweet potato chips instead of potato chips. I sliced the sweet potatoes thinly using a 1 mm slicing blade in a food processor then soaked them in salt water for an hour then deep fried them. Do the same thing if you use potatoes.

This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions. Soto Ayam is a bright, yellow chicken noodle soup from Indonesia. A great way to to use up leftover ingredients such as veggies, herbs, eggs and meat.

So that is going to wrap this up with this exceptional food soto ayam (indonesian chicken soup) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!