Loaded Nacho Soup - Slow Cooker
Loaded Nacho Soup - Slow Cooker

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, loaded nacho soup - slow cooker. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Loaded Nacho Soup - Slow Cooker step by step. Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Stir in the shredded cheeses until they are melted and incorporated in.

Loaded Nacho Soup - Slow Cooker is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Loaded Nacho Soup - Slow Cooker is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
  1. Prepare 1 lb. boneless, skinless chicken breast
  2. Prepare 1/2 yellow onion, diced
  3. Take 1 bell pepper, diced
  4. Make ready 1 jalapeno, diced (seeds removed for non-spicy)
  5. Prepare 3 cloves garlic, minced
  6. Make ready 1 can (15 oz.) unsalted black or pinto beans, drained and rinsed
  7. Get 1 can (15 oz.) fire-roasted diced tomatoes
  8. Take 1 can (8 oz.) corn kernels, drained and rinsed
  9. Prepare 4 cups unsalted chicken broth
  10. Get 1 tbsp. chili powder
  11. Prepare 2 tsp. ground cumin
  12. Take 1 tsp. salt
  13. Make ready 1/2 tsp. each pepper, smoked paprika
  14. Make ready 3/4 cup heavy cream
  15. Get 1/4 cup all purpose flour
  16. Make ready 1 cup freshly shredded pepper jack cheese
  17. Take 1/2 cup freshly shredded cheddar cheese
  18. Take Sour Cream, for serving
  19. Take Crushed Tortilla Chips, for serving

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, loaded nacho soup - slow cooker. For mine, I am going to make it a little bit unique. Loaded Nacho Soup - Slow Cooker is one of the most popular of recent trending foods in the world.

Instructions to make Loaded Nacho Soup - Slow Cooker:
  1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
  2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.

For mine, I am going to make it a little bit unique. Loaded Nacho Soup - Slow Cooker is one of the most popular of recent trending foods in the world. This Slow Cooker Beefy Nacho Soup means goals are getting accomplished. So how do you feel dinners like this Slow Cooker Beefy Nacho Soup? Sounds like something that might have canned soup or something in it right?

So that’s going to wrap this up for this exceptional food loaded nacho soup - slow cooker recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!