Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken, spinach and cannellini bean quesadillas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Heat over medium to medium-high heat. Spread chicken, bean and spinach mixture over one half of the tortilla. Check underside of tortilla and when browned a bit, flip the half with just cheese over the half with the chicken. Great recipe for Chicken, Spinach And Cannellini Bean Quesadillas.
Chicken, Spinach And Cannellini Bean Quesadillas is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken, Spinach And Cannellini Bean Quesadillas is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken, spinach and cannellini bean quesadillas using 13 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Chicken, Spinach And Cannellini Bean Quesadillas:
- Make ready 2 cups chicken breast Cooked and seasoned -
- Get 1 cup Onion - diced
- Make ready 1 cup capsicum Red - diced
- Make ready pinch or a couple of pinches Red pepper flakes - a
- Make ready - 1 clove Garlic minched
- Make ready 1 heaping tbsp All purpose flour -
- Make ready 3/4 cup Chicken stock -
- Get 4 cups Spinach - coarsely chopped
- Take 1 can Cannellini beans -
- Prepare Salt Pepper &
- Get Oil
- Prepare Flour tortillas
- Make ready one cheese Shredded - a combination or favourite of you choice
Packed full of flavor and goodness, these Chicken Spinach and Cannellini Bean Quesadillas have a creamy and slightly spicy vegetable filling with chicken and cannellini. Try Chicken, Spinach and Cannellini Bean Quesadillas! Keyingredient Menu Enter a recipe name, ingredient, keyword. Place one tortilla on griddle and spread cheese over tortilla.
Instructions to make Chicken, Spinach And Cannellini Bean Quesadillas:
- I cooked the diced chicken with some mexican spices
- I just found the flavours blended well with everything else that went to this dish
- If you find another spice that works well, you can use that but just make sure its well flavoured and spiced
- In a large skillet saute the onions and red capsicum until they have softened
- Next add the garlic and saute for couple more minutes
- Sprinkle the tbsp of flour and stir to combine
- Allow it to cook for a few minutes until the flour looses its raw taste
- Whisk in the chicken stock and keep stirring until it is bubbly and smooth
- Add the spinach and cook until the spinach has wilted
- Finally stir in the cooked chicken and cannellini beans and remove from the heat
- Next, place the tortilla on a large skillet and spread cheese over the tortilla
- Spread the chicken-spinach-bean mixture on one half of the tortilla
- Keep an eye on the underside of the tortilla, it has to brown a bit but not lots, flip the half with just the cheese over the side with the chicken mixture
- Remove from heat and cut into slices
- Serve immediately
Keyingredient Menu Enter a recipe name, ingredient, keyword. Place one tortilla on griddle and spread cheese over tortilla. Spread chicken, bean and spinach mixture over one half of the tortilla. Check underside of tortilla and when browned a bit, flip the half with just cheese over the half with the chicken. Remove from heat and cut into slices.
So that’s going to wrap this up with this special food chicken, spinach and cannellini bean quesadillas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
