Tiff's Style Chicken Enchiladas
Tiff's Style Chicken Enchiladas

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tiff's style chicken enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fill Your Cart With Color today! Free UK Delivery on Eligible Orders Tiff's Style Chicken Enchiladas Tiffany Adams. Lay the flour tortillas on the work surface and divide the chicken mixture between them. Roll the flour tortillas around the filling into cigars and arrange neatly and snuggly in an ovenproof dish.

Tiff's Style Chicken Enchiladas is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tiff's Style Chicken Enchiladas is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have tiff's style chicken enchiladas using 10 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Tiff's Style Chicken Enchiladas:
  1. Take 6 large Tortillas
  2. Prepare 1 packages Boneless Chicken Breast
  3. Prepare 1 can Green/Red Enchilada Sauce
  4. Prepare 1 packages Enchilada Sauce (Dry)
  5. Make ready 1 medium White Onion
  6. Prepare 1 can Medium Black Olives
  7. Take 1 can Diced Green Chiles
  8. Make ready 1 can Cream Of Chicken Soup (Condensed)
  9. Prepare 1 each Cheddar Cheese
  10. Prepare 1 Casserole Dish

Divide the passata sauce into the dishes you are using, then top with the enchiladas. Dot over the soured cream, sprinkle with grated cheese and scatter with the sliced chilli. Heat the oil in a large frying pan and add the onions, peppers and half the garlic. In a frying pan, fry the sliced chicken in the oil over a high heat for couple of minutes.

Steps to make Tiff's Style Chicken Enchiladas:
  1. Boil Chicken on high until fully cooked.
  2. Grate cheese and Shred the chicken. (I used a electric mixer to shred the chicken and a cheese grater to grate the cheese). Shred the chicken in a large bowl and add a handful of the cheese.
  3. On a plate chop Onion and Black Olives (I used half a onion) pour can of green chiles onto plate.
  4. Add in onions, black olives and chiles.
  5. Add in the dry enchilada sauce packet.
  6. Add in cream of chicken soup.
  7. Mix well.
  8. Heat oven to 350. Grease the casserole dish with butter/olive oil spray.
  9. Take a tortilla and add the mixer.
  10. Fold the tortilla in.
  11. Fold in the corners.
  12. Roll the rest of the way.
  13. Place in casserole dish.
  14. Pour enchilada sauce over the tortillas.
  15. Add the rest of the cheese.
  16. Place in oven until cheese is melted (usually about 15 minutes).
  17. And your done! :D thank you for using my recipe please add pictures!

Heat the oil in a large frying pan and add the onions, peppers and half the garlic. In a frying pan, fry the sliced chicken in the oil over a high heat for couple of minutes. Shred chicken breasts with two forks and stir into the passata mixture. Season with salt and pepper, to taste. Spread an eighth of the cream cheese evenly over each tortilla.

So that’s going to wrap this up for this special food tiff's style chicken enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!