Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bacon chicken corn chowder. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bacon Chicken Corn Chowder is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Bacon Chicken Corn Chowder is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook bacon chicken corn chowder using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Chicken Corn Chowder:
- Take butter
- Make ready medium yellow onion chopped very well
- Prepare can of diced tomatoes with green chiles(14.5 oz)
- Make ready corn(canned or frozen)
- Prepare cream cheese
- Make ready chicken stock
- Get half and half
- Take ground cumin
- Make ready garlic powder
- Prepare salt and pepper to taste
- Take slices of bacon cooked to crispiness and diced into small pieces
- Take chicken that had been cooked and diced
- Make ready shredded sharp cheddar cheese
- Take tortilla chips to break into soup
Steps to make Bacon Chicken Corn Chowder:
- Melt butter and sautee onion for 5-7 minutes in a large soup/stock pot. Add next 8 ingredients and simmer over low-medium heat until cream cheese is thoroughly melted.
- Add chicken, bacon and cheese to pot and continue to simmer another 5 minutes. Serve with crushed tortilla chips.
So that’s going to wrap this up with this exceptional food bacon chicken corn chowder recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
