Black Bean Coconut Soup w/Shrimp
Black Bean Coconut Soup w/Shrimp

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, black bean coconut soup w/shrimp. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Black Bean Coconut Soup w/Shrimp is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Black Bean Coconut Soup w/Shrimp is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
  1. Take Stew
  2. Take 2 clove garlic
  3. Prepare 2 cup water
  4. Get 1/4 cup coconut milk
  5. Make ready 1 packages sazon vegetable season
  6. Get 1 cup chopped broccoli
  7. Get 1/4 cup Jamaican curry powder
  8. Get 15 medium thawed shrimp
  9. Get 1 1/2 tbsp olive oil
  10. Prepare 3/4 can black beans
  11. Take 1 1/4 small carrot

Pour in coconut milk and water then stir lightly. Sprinkle in Sazon, add broccoli, and shrimp. Coconut-black bean soup nicely seasoned with ginger, cumin, and turmeric is a quick and easy meal to keep you warm on cold days. Combine black beans, tomatoes, coconut milk, vegetable broth, green onions, ginger, cumin, turmeric, and garlic in a.

Steps to make Black Bean Coconut Soup w/Shrimp:
  1. Heat oil in a pot and saute garlic on high heat.
  2. Add beans, sliced carrots, and curry powder and stir lightly 2 min.
  3. Pour in coconut milk and water then stir lightly
  4. Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
  5. Simmer for about 30 to min.
  6. Option #2: Remove shrimp, puree cooked soup & veggies
  7. Strain soup, then add shrimp back to soup

Coconut-black bean soup nicely seasoned with ginger, cumin, and turmeric is a quick and easy meal to keep you warm on cold days. Combine black beans, tomatoes, coconut milk, vegetable broth, green onions, ginger, cumin, turmeric, and garlic in a. Add the broth, tomatoes and green chilies, corn, black beans, tomatoes, chili powder, sugar and salt. Bring to a boil, stirring occasionally. Add the broth, tomatoes and green chilies, corn, black beans, tomatoes, chili powder, sugar and salt.

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