Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken noodle soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken noodle soup is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can cook chicken noodle soup using 12 ingredients and 21 steps. Here is how you can achieve it.
The ingredients needed to make Chicken noodle soup:
- Prepare 2 skinless and boneless chicken breast or thighs
- Take 1 sheet egg noodles
- Get 1 small red bell pepper
- Get Small piece of fresh ginger root, chopped lengthwise
- Make ready 2 garlic cloves, finely chopped
- Make ready 1 bunch scallions, sliced green part and white part separately
- Get 1 cup coconut milk powder
- Get 1 tbsp light soy sauce
- Prepare 50 g green peas
- Get 3 cups water
- Get to taste Salt and pepper
- Get Oil
A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock. Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Peel the garlic, onions and ginger, keeping them whole.
Steps to make Chicken noodle soup:
- Heat the oil in a saucepan, add diced chicken to the pan and fry for 5 minutes and stirring until golden.
- Add ginger, garlic, bell pepper and white part of spring onions to the chicken and fry for 2-3 minutes.
- Stir in water, coconut milk powder, soy sauce, noodles in a pot and season with salt -pepper, bring it to a boil.
- Then add fried ingredients, green peas and green part of spring onions and cook for 10 minutes. Stirring occasionally.
- Ingredients
Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Pat chicken dry with paper towels; sprinkle with salt and pepper. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in.
So that is going to wrap it up for this exceptional food chicken noodle soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!