parmesan shrimp rice
parmesan shrimp rice

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, parmesan shrimp rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a small saucepan, bring broth to a boil. Stir in rice; cover and remove from the heat. Meanwhile, melt remaining butter in a large skillet. Add garlic, shrimp, Tabasco sauce and chili powder.

parmesan shrimp rice is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. parmesan shrimp rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have parmesan shrimp rice using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make parmesan shrimp rice:
  1. Get frozen shrimp
  2. Take white rice
  3. Prepare philadelphia italian cooking cream
  4. Get milk
  5. Get shredded parmesan cheese
  6. Make ready fresh parsley

To make this dish you will need jumbo shrimp that has been deveined and clean, quick cooking rice (basmati or minute rice), onion, garlic, and spices. I like to drizzle some freshly grated parmesan on the dish at the very end but that's totally optional. For the spices, I like to use the basics; paprika, cumin, salt and pepper. Push shrimp to the side and add cauliflower rice back to the pan to reheat quickly.

Steps to make parmesan shrimp rice:
  1. chop shrimp into 1/2 inch pieces and cook in a skillet for 10 to 12 minutes or until done
  2. heat Italian cooking cream and milk then add cheese and slowly stir
  3. in a large bowl mix prepared rice cheese sauce shrimp and parsley and serve

For the spices, I like to use the basics; paprika, cumin, salt and pepper. Push shrimp to the side and add cauliflower rice back to the pan to reheat quickly. Adjust seasoning as needed with black pepper and red chili pepper flakes. Stir in the remaining parsley, add lemon slices and serve the garlic parmesan shrimp and cauliflower rice immediately. Our Parmesan Shrimp Rice Bowl is a mix of Italian flavor and Gulf Coast Cuisine.

So that’s going to wrap this up with this special food parmesan shrimp rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!