Basil Yellow Rice
Basil Yellow Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, basil yellow rice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Basil Yellow Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Basil Yellow Rice is something that I’ve loved my whole life.

Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar. Put oil in the pan over low medium heat. Add the mixture above into the plan. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have basil yellow rice using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basil Yellow Rice:
  1. Make ready Rice
  2. Make ready rice
  3. Prepare water
  4. Get Seasonings
  5. Take shallots
  6. Make ready garlic
  7. Take chilli (if you like spicy, otherwise don’t use it)
  8. Prepare shrimp paste
  9. Take turmeric
  10. Get vegetable oil
  11. Prepare Salt
  12. Get White pepper
  13. Take chicken stock powder
  14. Make ready basil leaves
  15. Prepare Garnish
  16. Make ready basil leaves
  17. Prepare fresh tomato

Put oil in the pan over low medium heat. Add the mixture above into the plan. Yellow rice can be found across a number of cultures, including Thailand and India, and is a wonderful companion for curries of all kinds as well as seafood, fish, and chicken dishes. This also makes a nice side dish for any meal—a perfect potluck addition!

Instructions to make Basil Yellow Rice:
  1. Cook the rice. Leave overnight in the fridge for the better texture.
  2. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
  3. Put oil in the pan over low medium heat. Add the mixture above into the plan. Stir for 5 minutes until it’s fragrant.
  4. Add rice. Mix well until the colour looks even. Add salt, pepper, chicken stock powder to taste. Add basil leaves. Mix altogether. Cook for another 5 minutes.
  5. Serve with basil leaves on top and sliced tomatoes. Enjoy while it’s hot!

Yellow rice can be found across a number of cultures, including Thailand and India, and is a wonderful companion for curries of all kinds as well as seafood, fish, and chicken dishes. This also makes a nice side dish for any meal—a perfect potluck addition! Put water, rice, turmeric, salt, and butter into the rice cooker. When rice is cooked, add in frozen green peas and raisins. Place milk and bread crumbs in separate shallow bowls.

So that’s going to wrap this up for this special food basil yellow rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!