Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, seafood and sausage succotash. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Experience the quality of our seafood and you'll agree it's nature's finest work. This succotash is Cajun-style and a worthy entree, thanks to spicy Andouille sausage and seasoned shrimp. But feel free to leave them out for a satisfying meatless option. This succotash is Cajun-style and a worthy entree, thanks to spicy Andouille sausage and seasoned shrimp.
Seafood and Sausage Succotash is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Seafood and Sausage Succotash is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have seafood and sausage succotash using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Seafood and Sausage Succotash:
- Prepare Smoked Sausage
- Make ready Shrimp
- Make ready Corn
- Take Okra
- Prepare Spicy Tomatoes
- Make ready Sweet Onions
- Prepare Rice
I would eliminate two of those by sautéing the okra in the fat rendered from the sausage, and by letting the shrimp cook in the rest of the succotash, with the lid on. Southwest Shrimp and Succotash One of my very favorite ways to enjoy fresh sweet corn during the summer is in succotash. Traditionally, succotash is made in the South by frying sweet corn with lima beans, onions, and tomatoes (and usually in bacon fat!). Seafood Recipes Salmon Recipes Shrimp Recipes.
Instructions to make Seafood and Sausage Succotash:
- Simmered everything together about 25 mins. Added Shrimp and Okra the last 5 minutes
Traditionally, succotash is made in the South by frying sweet corn with lima beans, onions, and tomatoes (and usually in bacon fat!). Seafood Recipes Salmon Recipes Shrimp Recipes. Sweet Corn Succotash with Smoked Sausage Sweet Corn Succotash with Smoked Sausage. Stir in the okra, lima beans, corn, sausage, ham, bay leaves, and thyme. What is succotash: Succotash is a dish consisting primarily of sweet corn with lima beans or other shell beans.
So that is going to wrap it up for this special food seafood and sausage succotash recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
